Country Corn Brown Rice
Submitted by: Admin on 06/26/2007 113 views
2.89 avg rating
19 votes
This bacon and corn rice dish can be made and served in one skillet. It goes well with any chicken, pork or veal meal. Or try some bacon and eggs and make this a family supper.
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Red Rice
Submitted by: Admin on 06/26/2007 172 views
2.48 avg rating
31 votes
Red rice is the handiest sort of dish to have in your repertoire because it goes so well with most main meat dishes, whether it is barbecued chicken or meat, ham, or roasted meat.
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Rice Parmigiana
Submitted by: Admin on 06/27/2007 112 views
2.20 avg rating
15 votes
This savory rice dish is equally good with white, brown or wild rice. You can prepare it a day ahead if you wish, except for the baking.
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Browned Rice
Submitted by: Admin on 06/29/2007 113 views
2.30 avg rating
20 votes
For best results, use a heavy pan with a tight fitting lid. Mix any leftover rice with mayonnaise to make a delicious rice salad.
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Wild Rice with Mushrooms
Submitted by: Admin on 06/29/2007 93 views
2.07 avg rating
14 votes
Wild rice will quadruple in volume as it is cooked. It never gets sticky as white rice does; therefore, it can be prepared in advance and reheated for serving.
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Barley Pilaf
Submitted by: Admin on 06/29/2007 107 views
2.64 avg rating
14 votes
Too often barley is found only in soups. Serve it in place of rice for a delicious change.
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Rice with Carrots & Broccoli
Submitted by: Admin on 06/29/2007 109 views
3.33 avg rating
18 votes
This deliciously simple combination of rice, broccoli and carrots is tossed with a warmed butter, olive oil and garlic mixture.
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Savory Rice
Submitted by: Admin on 06/30/2007 95 views
3.47 avg rating
19 votes
Here's a fancy but simple dish.
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Wild Rice with Herbs
Submitted by: Admin on 12/11/2007 101 views
2.75 avg rating
16 votes
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